He was one of those men that no matter how closely you looked at him, you couldn't really tell what he looked like. It had something to do with his obscured glasses, his nondescript mustache, toupee, and cowboy hat, that all aligned made him not really look like. . . himself.
My earliest memories of my grandfather include mostly him sitting in his green armchair in the middle of the living room and dining room, barking things at my grandmother, with a vile little chihuahua named Fred who snapped at us even if we just looked at him.
He was a cowboy in his younger days, a real live Idahoan cowboy named Roscoe Raymond. He was gruff, and he shocked us little ones by saying bad words occasionally.
He scared me. I much preferred my kinder, gentler, smaller grandmother, even with her whiskers and hair that always ranged from orange-pink or pink-orange, and her obvious lack of hygiene. Looking back now, though, I can tell that Grandpa loved us, because every summer he would take on a day-long expedition to the mountains far to the north of Idaho Falls, to go fishing.
After a late night of nightcrawler catching in the vegetable garden in his front yard, Grandpa would wake us up early and load us up in green Chrysler Cordoba (which bore rusty spots sprayed over with spray paint from a can purchased at Woolworth's) along with all of the fishing supplies and a picnic lunch. Sometimes he would take his guns and soda cans for target practice after fishing, other times not, but the one constant besides the fishing was a 6-pack of V-8 juice.
After what seemed like hours and hours, Grandpa steered us into his special fishing spot high in the mountains, with a tiny cold stream that wound and meandered through bushes and marshy areas and thick growths of dense shrubbery. We always started with a review of how to squish the nightcrawler onto the fishing hook by threating it from one end of it, up the hook, all the way out the other side of it, while it wiggled and squirmed and slimed in agony. After assisting us with a couple practice casts into the darker, deeper sections of the stream, Grandpa would take off on his own for the rest of the morning, always to return with a pouch packed with glistening rainbow trout, some still twitching, all still staring up out of the pouch with vacant, fishy stares.
Meanwhile, we were left to fend for ourselves. Usually it ended up being my sister, Katrine, and me, although eventually Ray joined us on the trips. Dad would stay close by, but allowed us plenty of space to figure things out on our own.
Once as Katrine and I were creeping through the underbrush trying to find a good spot to fish, and attempting to keep our poles, lines, and hooks from becoming entangled in the branches, I tripped and fell face first into the ice cold water. Of course, I shrieked, and panicked to get myself out of the water, causing an amazing ruckus. Unbeknownst to me, I had stumbled into one of Grandpa's favorite fishing holes. "Git outta there! You're scarin' away all the fish! Damn it! Kwitcher wailin' and git out!"
Grandpa turned around and disappeared, stomping off through the tangles. Katrine was sympathetic, she tried to help me the best she could, but I was left cold and shivering.
At lunch time, Grandpa would resurface and pull out lunch. We would sit on the ground while he passed out the grub. Usually it was leftover burnt hamburger patties on stale hamburger buns, both sides thickly smeared with margarine. On this particular day he tossed my hamburger-butter sandwich at me, but, not being the best catch, it fell into the dirt butter side down. I picked it up, looking at it questioningly, and ventured, "Grandpa, mine fell in the dirt," to which he growled, "Awwwww, kwitcherbellyachin; brush it off. It ain't gonna hurt ya."
My lunch that day consisted of a raspberry Zinger and a V-8.
Sometimes, when lunch was over, Grandpa would get out his guns. After lining up some cans on a distant boulder, he would hand me either the large pistol or the shotgun, and just assume that I knew what to do with it. The first time I pulled the trigger, I shot the ground about ten feet in front of me and landed on my rear. In spite of that, he let me shoot a couple more times, which yielded similar consequences.
Following a nap on the ground under a tree, Grandpa would repack all of the things in the trunk of the Cordoba, and Katrine and I would climb back into the rear seat and hunker down for a long, cold, windy trip home. You see, Grandpa liked cool, fresh air, and he would drive along with both all the windows down. In the cool Idahoan mountains, the wind chill factor in the backseat of the car dropped well below freezing, causing us kids to huddle together in the corner of the backseat with one or two light sweaters to deflect the wind tunnel that annihilated us.
Finally arriving home, it was time to clean the fish. This was done with a hose in the front yard of Grandpa's house, and fortunately, I was usually able to sneak away and not have to endure the slime, gore, and gaggingly fishy smell.
Hands down, though, the worst part of the whole annual fishing trip was the following morning, when we were served with steaming plates of sourdough pancakes and bone-ridden, pan-fried trout. Grandpa would eye our plates to make sure we were eating, or at least pretending to eat, barking at us when we seemed to lose interest. Inevitably, this would make me long for a cold, burnt hamburger patty on margarine-caked, stale Wonder bread, sprinkled with dirt.
Following a nap on the ground under a tree, Grandpa would repack all of the things in the trunk of the Cordoba, and Katrine and I would climb back into the rear seat and hunker down for a long, cold, windy trip home. You see, Grandpa liked cool, fresh air, and he would drive along with both all the windows down. In the cool Idahoan mountains, the wind chill factor in the backseat of the car dropped well below freezing, causing us kids to huddle together in the corner of the backseat with one or two light sweaters to deflect the wind tunnel that annihilated us.
Finally arriving home, it was time to clean the fish. This was done with a hose in the front yard of Grandpa's house, and fortunately, I was usually able to sneak away and not have to endure the slime, gore, and gaggingly fishy smell.
Hands down, though, the worst part of the whole annual fishing trip was the following morning, when we were served with steaming plates of sourdough pancakes and bone-ridden, pan-fried trout. Grandpa would eye our plates to make sure we were eating, or at least pretending to eat, barking at us when we seemed to lose interest. Inevitably, this would make me long for a cold, burnt hamburger patty on margarine-caked, stale Wonder bread, sprinkled with dirt.







